Madrid Paella, Tortilla and Sangria Cooking Experience
Enjoy this fun introduction to the Spanish gastronomic culture. You will learn how to cook Paella,Tortilla, Sangria, and more Spanish food. After taking this class you will be ready to prepare these most famous Spanish recipes at home.
Spanish cuisine is known worldwide as one of the most varied, healthy and tasty cuisines. For centuries it has incorporated seafood and ocean fish (best caught daily), cheeses and hams, olive oil from Andalucia, and fresh vegetables from the garden of Mediterranean east. All accompanied by fantastic varied wines, Red, White, Rosé, Jerez, Manzanilla, Cava (Spanish Champagne), Sherry, Txakoli.
Once you meet at a meeting point, your cooking experience can start. Learn how to cook Spanish dishes that have travelled the world. You will cook them yourself with the aid of an experienced chef, in a small group.
At the beginning you will visit fresh food stalls where the chefs will give you plenty of tips on picking local, seasonal products.
Then you can start cooking dishes like Paella, Spanish omelette (Tortilla), Andalusian salad, Sangria, all while enjoying & learning about Spanish cuisine.
After you have prepared your dishes, you can taste them, while trying different Spanish wines.
